The Good Morning Project
Guatemalan Jaibru Coffee
Guatemalan Jaibru Coffee
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Tasting Notes: Chocolate, Apple, Cherry, Toffees
Origin - Guatemala, Huehuetenango Producer - Various Smallholders
Varietal - Caturra, Catuai, Bourbon, Pache Altitude - 1500-1800 MASL
Process - Washed
Cupping Score - 85
This is quite a versatile specialty coffee bean and can be best enjoyed in a variety of coffee machines, where we prefer either an espresso machine or moka pot.....but we'll let you experiment and play around.
Single Origin Specialty Coffee
On the cupping table, this single origin specialty coffee is the epitome of a perfect balance. It offers a rich creamy body with notes of chocolate and a toffee sweetness: flavors that really pop off in a flat white! It doesn't end there though. It has a subtle acidity that really comes to the forefront when drank as an espresso or a black specialty coffee. The acidity brings out notes of apple and juicy cherry that make this coffee a versatile and delicious espresso. Having said that, the diversity of this specialty coffee doesn't end there; try it in an AeroPress or a pour-over coffee and you're bound to be impressed.
The Good Morning Project
Whether mornings are your thing or not, we're here to help you have a good morning. The Good Morning Project uses only ethically sourced coffee beans from around the world to ensure farmers get fair price. Order your Good Morning Project coffee now!
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Ethically Sourced Coffee
Working directly with our producers ensures that farmers receive a fair price for the coffee beans they produce.
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Freshly roasted
We freshly roast our specialty coffee beans to get the very best out of each origin. Only bringing the freshest and most flavoursome coffee to cup each morning.
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Ireland, UK and EU Delivery
We deliver our coffee beans across Ireland, the UK and the EU. Order online by noon, Monday - Friday, and we'll dispatch from the warehouse the next day.